As all IndyCar fans know, for the One Special Day Of The Year you have to prepare. For fans of varying locations and demographics, it's different. As I type this at 2am in the UK, George Phillips of Oilpressure.com is probably up already at 9pm Saturday packing up the Honda and telling his wife that this year, yes, this year he will beat Doug Boles to the track. As we all know Super Doug, George will likely fail.
But where I live, things are slightly more relaxed. We just have to get all my ducks in a row just in case anything goes wrong and have a plan in case it does.
Our race coverage isn't on network TV, so most of us will be at the mercy of Sky Sports and their streaming packages. As we've been here before, We turn on our computers a day early to get ALL THE UPDATES out of the way. We don't want Microsoft switching us off at the very moment Conor Daly's engine blows up, Christian Rasmussen hits the wall for the third time or missing our Tom Gaymor bingo when he mentions "snakes and ladders".
Now that's sorted we can go shopping. The beverages of choice for race viewing are of course, carefully chosen. We go to Aldi and worked out what was the easiest, cheapest and highest ABV to carry home. And it's safely in the fridge awaiting the green flag tomorrow.
And where would we be without snacks? You have to have your own personal Carb Day to help soak up all that questionable beer. Bicarbonate of Soda is optional, but probably sensible too.
Of course, if all of this isn't unwise enough - you can channel your inner Midwestern race fan and decorate your viewing area with the driver you'll be rooting for while watching. No need to spend too much on this, as who will ever know? Not even Nolan Siegel himself.
If we're unlucky, it could all be ruined by rain. So you one-day Now TV buyers - wait until you know the race is on. Which means we have to pack away the streaming TV, beer, snacks and dubious driver booster packs for a day. But at least we in the UK don't have to plan for anything else. Because we've planned enough already.